by Samia McCully | Feb 13, 2017 | Recipes
Ingredients 1 (4 pound) whole trout, cleaned salt and pepper to taste 3 cups diced fresh tomatoes (with seeds removed) 2 Tbs organic olive oil 2 Tbs chopped fresh parsley 2 cloves minced garlic 1/2 cup dry white wine 1 lemon, cut into wedges 4 sprigs fresh parsley...
