by Samia McCully | Jan 4, 2014 | Recipes
Serves 4 | Prep time: 10 minutes | Cook time: 5 minutes 1 tsp red palm oil 2 cans black beans, drained and washed 1 tsp cumin 1⁄2 tsp sea salt Toppings: 1 large avocado, diced 1 large tomato, diced or 1⁄2 cup salsa 1⁄2 cup yogurt 1⁄2 cup diced Spanish onion 1⁄4 cup...
by Samia McCully | Jan 4, 2014 | Recipes
Serves 2-3 | Prep time: 24 hours | Cook time: 20 minutes 2 cups mung beans 7 cups water 4 Tbsp ghee 2 tsp black mustard seeds 5 cloves chopped garlic 1/2 tsp turmeric 1 tsp cumin 2 tsp salt 1/3 cup water Soak the mung beans in water over night. Drain water, cover and...
