Pecan Nut Butter

Pecan Nut Butter

Choose the fresh nuts stored in bulk and rotated frequently. Refrigerated, organic nuts are ideal. Toasted pecans blended with a food processor turn out scrumptiously smooth with maple undertones, without any added oil. A pinch of salt and a dash of cinnamon enrich...
Zesty Heart-Healthy Salad Dressing

Zesty Heart-Healthy Salad Dressing

Ingredients 4 cloves garlic 1/4 cup + 2 tablespoons organic olive oil 3 tablespoons lemon juice 2 t. tahini 2 t. turmeric 1/2 t. stone ground mustard 1/8 t. black pepper 1/4 salt Instructions Food process all ingredients until smooth and creamy. Store in fridge. Photo...
Pistachio Crusted Rack Of Lamb

Pistachio Crusted Rack Of Lamb

Ingredients 4 Racks of lamb, trimmed 2 t. Herbes de Provence 2 T. Melted coconut oil *or ghee 1 1/4 Cup chopped unsalted pistachio nuts 2 T. Melted coconut oil *or ghee 2 t. Olive oil 6 T. Dijon mustard Salt and ground black pepper to taste Preparation Preheat oven to...
Berry-Fennel-Ginger Herbal Tea Recipe

Berry-Fennel-Ginger Herbal Tea Recipe

Ingredients* 1 oz dried blueberries 1 oz dried bilberries 1 oz dried elderberry 1 oz dried blackberries 1 oz fennel seed 1 tbsp dried ginger root Optional sweetener: stevia leaf * Dried berries can be purchased from Nuts.com Combine Ingredients Mix all ingredients...